Baked Crab Rangoon ..........................................I would add more cream cheese, double the garlic and Worcestershire sauce and bake at 375. but they are quick, easy and yummy
Baked Crab Rangoon ..........................................I would add more cream cheese, double the garlic and Worcestershire sauce and bake at 375. but they are quick, easy and yummy
Pinned to APPETIZERS ANYONE....??: http://ift.tt/2cHSW5F
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